Whipped Feta Dip

A versatile Whipped Feta Cheese can be served as a dip, slathered on toasts, sandwiches and much more 

by Dlecta Foods
  • 10 mins Prep | Serves 4 | Veg

 

Be the talk of your friend circle!

  • 100 g D'lecta Feta cheese
  • 85 g Greek yogurt 
  • 1 medium clove garlic (minced)
  • 1 Tbsp extra-virgin olive oil
  • 1 Tbsp sugar
  • 2 pinch Oregano
  • 1 green chilli (chopped)
  • Black pepper & Salt (to taste)

The Protein Power Packed Recipe


  1. Add D’lecta Feta cheese, yogurt & garlic in a blender jar and blend until very smooth
  2. Add olive oil and blend it again for 1 or 2 mins 
  3. Season with salt & black pepper 
  4. Note: The dip can be made up to 5 days in advance and refrigerated in an airtight container. It will thicken up after refrigeration. 

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