Garlic Bread

Total Time Taken

10 min

12 slices

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100g, softenedD’Lecta unsalted butter

3-4, choppedGarlic

a pinchBlack pepper

To tasteSalt

1 tbspLemon juice

1 tbsp, choppedParsley


Mix together the butter, garlic, black pepper, salt, lemon juice and parsley.

Slice the baguette into 12 slices diagonally.

Spread the garlic butter to each slice liberally.

Heat a grill pan or a grill and place the bread slices on top until golden and crisp.

Invert the sides and grill for a couple of minutes.

Serve hot with soup or pasta.

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