Cream Cheese Momos

₹1.00
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SKU
Cream Cheese Momos
This is a Vegetarian Recipe
  • RECIPE CATEGORY: Snacks
  • Cuisine: None
  • type: Veg
  • 30 mins
  • 4
  • Easy
This is a Vegetarian Recipe
  • RECIPE CATEGORY: Snacks
  • Cuisine: None
  • type: Veg
  • 30 mins
  • 4
  • Easy

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  • For Dimsum:
  • 250 gmsFlour
  • 5 gmsSalt
  • 15 mlOil
  • For Stuffing:
  • 150 gmsDlecta cream cheese
Step 1

Firstly in a large mixing bowl take flour and salt.

Step 2

Add Luke warm water and knead dough for at least 5 minutes with oil.

Step 3

Knead to a smooth and soft dough adding water as required.

Step 4

Stuffing method : Take a small portion of dough and roll with rolling pin.

Step 5

Stuff cream cheese and start pleating the edges slowly and gather everything.

Step 6

Press in middle and seal the momos forming a bundle.

Step 7

Steaming method :

Step 8

Heat a steamer and grease with oil.

Step 9

Arrange the momos in the tray without touching each other.

Step 10

Steam the momos for 10-12 minutes or till shiny sheen appears over it.

Step 11

Serve hot.

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