D'LICIA COOKING CREAM 2kg

₹350.00
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D'LICIA COOKING CREAM 2kg
  • It gives a richer, creamier and thicker final product.
  • It has a higher fat content (23%) as compared to other brands.
  • Does not split on heating.
  • It mixes homogeneously when added to dishes while being cooked in both Indian and Continental cuisines.

Application

  • Substitute of dairy cream in Indian and Western cooking.
  • Continental cuisines
  • Soups,pastas and indian gravies

Net Weight: 2 kg

Storage Condition: Frozen, at or below -18°C.

Shelf Life: 12 months

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Nutrition Information (Per 100 g*)

  • Energy275.6 kcal
  • Fat 22.5 g
  • Protein 4 g
  • Carbohydrate 14.3 g
  • Of which Sugar# 0.0 g
  • Total trans fat content not more than 0.01 percent by weight. Total saturated fat content not more than 14.2 percent.
  • * Approx. Value # Sucrose
Recipe
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