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Melto Burger

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₹1.00
Pincode:
Out of stock
SKU
Melto Burger
This is a Vegetarian Recipe
  • RECIPE CATEGORY: Snacks
  • Cuisine: American
  • type: Veg
  • 30 mins
  • 1
  • Easy
This is a Vegetarian Recipe
  • RECIPE CATEGORY: Snacks
  • Cuisine: American
  • type: Veg
  • 30 mins
  • 1
  • Easy
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  • 1Burger bun
  • 1 tbspMayonnaise
  • 1 tbspPasta sauce
  • 1 leafLettuce
  • 1Tomato slice
  • 1Onion slice
  • 1D'lecta Melto cheese
  • 1Boiled potato
  • 1/2,gratedCarrot
  • 20 gms,boiledGreen peas
  • 1,choppedGreen chilli
  • A handfulFresh green coriander
  • A pinchChilli powder
  • A pinchSalt
  • A pinchJeera powder
  • 2 tbspBreadcrumbs
  • 2 cups to deep fryOil
Step 1

First, make the mixture for the burger.

Step 2

Peel the boiled potato and mash it with the palm of your hands.

Step 3

Add the grated carrots, peas, sweet corn, green chilli, fresh green coriander, chilli powder, salt, pepper, jeera powder and bread crumbs to the potatoes and mix well.

Step 4

Form a ball of this mixture.

Step 5

Heat oil in a kadai and fry the burger patty in it until golden and crispy.

Step 6

Once the patty is fried, keep it aside and start assembling the burger.

Step 7

Assembling: Slice the burger bun in half.

Step 8

Apply mayonnaise on one half and pasta sauce on the other.

Step 9

Put a leaf of lettuce, slice of tomato, onion and cucumber.

Step 10

Put the fried patty on top of the veggies.

Step 11

Place a slice of Melto cheese over the burger patty.

Step 12

Cover the patty with the other half of the bun.Serve.

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