Pizza Quesadillas

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Pizza Quesadillas
This is a Vegetarian Recipe
  • RECIPE CATEGORY: Main Course
  • Cuisine: American
  • type: Veg
  • 40 mins
  • 6
  • Easy
This is a Vegetarian Recipe
  • RECIPE CATEGORY: Main Course
  • Cuisine: American
  • type: Veg
  • 40 mins
  • 6
  • Easy
  • 250 gWheat Flour
  • 1/8th tsp Salt
  • 1/8th tsps Dry Herbs
  • 1/8th tsp Chilli Flakes
  • 50 gOil
  • 125 gWater
  • 25 gDry yeast
  • 15 gSugar
  • 105 gPizza Sauce
  • 100 g,SlicedBell peppers
  • 2-3 SlicedJalapeno peppers
  • 10 SlicesDlecta Melto Slices
  • 100 gDlecta shredded Mozzarella
Step 1

Mix Sugar, warm water and dry yeast together and set it aside in a warm place to rise.

Step 2

Mix flour, salt, herbs, oil and add the yeast.

Step 3

Knead a soft dough. Knead it till the dough is smooth and soft.

Step 4

Cover and let the dough rest for 20 mins in a warm place.

Step 5

Once the dough has risen enough, Knock it back and divide into 40 gms balls.

Step 6

Roll each dough ball to about 1 mm thickness.

Step 7

Put 2 slices of melto on one of the circles, and cover with another circle.

Step 8

Apply Pizza sauce and spread enough vegetables on half circle.

Step 9

Cover the same half part with Dlecta shredded mozzarella and fold over.

Step 10

Let it rest for 5 minutes.

Step 11

Cook in a greased pan over low heat till golden from both sides.

Step 12

Serve Hot.

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