Cheese Burst Patty Burger

by Dlecta Foods
  • 5 Min | Serves 1 | Veg

Ingredient

For Patty:

  • 30gm D’lecta Bake Stable
  • 50gm Corn flour
  • Water
  • Bread Crumbs

For Burger:

  • Burger Buns
  • 1-2 tsp Mayonnaise
  • 2-3 lettuce leaves
  • 1-2 Cheese Sauce
  • 1 Tomato
  • 1 Onion

Let's Start Cooking

Add corn flour and the required water in a bowl, and make a thin liquid paste.

Take the baked stable cheese (at a cold temperature only) and dip it in corn flour thin paste.

Coat it with bread crumbs, press with your palm and give the patty a round shape.

Again, dip it in corn flour and coat it with bread crumbs.

Make sure there are no cracks in the patty Keep this patty in a deep freezer for 4 to 5 hours.

Deep fry the patty in heated oil at 175°. Fry both sides for 3 to 3.15mins

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