LET'S START COOKING!

1. Take the D’lecta Cream Cheese in a bowl. Finely chop the D’lecta Melto Cheese and mix it with the D’lecta Cream Cheese
2. Add Black pepper, 3-4 drops of Tobasco and mix it well with the cheese batter. Form the mixture into a ball.
3. Separately, mix the green capsicum, jalapenos, red chillies and 3-4 drops of tobacco. 
4. Roll the Cream Cheese ball on top of the capsicum mix, such that all of the ball is covered with the mix.
5. Let it chill in the fridge for 2 hours. Serve with chips, crackers or lavash.