LET'S START COOKING!

1. Heat the pan and add garlic, onion. Stir it well till onions become brown gold. Add spinach & Corn. 
2. Add salt, black pepper & nutmeg. Cook it well.
3. Add D’lecta Cream & Cream cheese
4. Make dough out of corn flour (Maida). Roll out evenly. Cut square in sheets to make 12 pieces. You can also use store bought Lasagne Sheets.
5. Heat the water in bowl, add oil & salt. Add dough sheets and give it good boil to it. 
6. Take baking tray, spread these sheet in one layer. Add spinach & corn filling evenly. Add grated D’lecta cheese block. Spread it with Mozzarella cheese layer. 
7. Repeat for two more layers. 
8. Bake at 180 f for 15mins. 
9. Cut it in squares and serve.