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Make a delicious Chilled Cheesecake using Cream Cheese and Whip Topping
Cream Cheese
Cream Cheese - 6 months from date of manufacturing. Whip Topping - 12 months from date of manufacturing.
Cream Cheese - Refrigerated at 1°C-4°C. Whip Topping - Store unopened pack in Freezer at -18°C.
Cheesecakes
Consume as per instructions provided on the packaging.
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